Sustainable Seafood Dinner at Migrant

Written By Amanda Noguchi

6 Chefs Paired with 6 Fishermen and Wine Pairing featuring:

Chef Sheldon Simeon of Migrant Maui

Chef Isaac Bancaco of Andaz

Chef Tylun Pang of Fairmont Kea Lani

Chef Mark Ellman of Māla Ocean Tavern, Honu and Frida’s Mexican Beach House

Chef Jeff Scheer of The Mill House

Chef Kyle Kawakami of Maui Fresh Streatery

Amanda Noguchi
Previous

Hawaiʻi Longline Interviews
Next

Sustainable Seafood Dinner by Mark Noguchi